by Marilyn GarciaJul 10, 20185 min"Gluten-Free" A special dietWe've been hit by a large media headlines, we often see in magazines and social network a "Gluten-free" oriented post. The gluten-free ma...
by Marilyn GarciaJun 14, 20183 minHugging a BeekeeperGetting to know your sustainable food producer can make you fall in love with your product and genuinely care about how to use it. Althou...
by Marilyn GarciaMay 22, 20183 minPurchasing Meat and Game I, Flank SteakAfter watching " El Carnicero" (The Butcher) on Netflix with my dad, I promised myself that I would never buy meat if I don't know about ...
by Marilyn GarciaApr 1, 20182 minCall them " Fragoline di Bosco" in Nemi, ItalyWild Strawberries are know as " Fragoline di Bosco" in Nemi, they literally grow wild in the woods! There's a volcanic crater under the ...
by Marilyn GarciaMar 12, 20182 minIndian Food Sensory EvaluationTasting Chicken Butter and Basmati Rice. I decided to go with this specific dish to make the sensory evaluation because I was told: "butt...
by Marilyn GarciaFeb 14, 20184 minWho invented Tiramisu, then?Tiramisu is made of layers of Savoiardi ladyfingers biscuits dipped one by one in a whipped mixture of mascarpone cream cheese and espres...